TPC-Twin Cities

Whether it has been a Minnesota tater tot hot dish with ground buffalo or fried catfish and hush puppies, Tournament Players Club-Twin Cities executive chef Peter Metzger has been dishing out Minnesota cuisine with a twist, southern comfort foods and much more to professional golfers at the 3M Championship since 2001.

facebook icon
twitter icon
comments icon

I would bet that every one of you knows someone who has tried the game of golf and has quickly given it up. It may be your husband, your wife, your child, a friend or it could even be you. The question is why did it happen?

facebook icon
twitter icon
comments icon
up arrow
up arrow